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St. Helens Beef

There’s nothing like sitting down to a beef dinner with family and friends. And bringing people together is what St. Helens premium grain-fed beef is all about. Working with local farmers and ranchers, our cattle graze on Northwest pastures before being finished on locally sourced and sustainable feeds. The result is great tasting, nutritious beef that is tender every time — When St. Helens is on your table, there’s always something to celebrate.

 
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DOUBLE R RANCH

Always tender, always juicy, Double R Ranch is our premium brand of grain-fed beef with a flavor as bold as the West. Our cattle are carefully raised by our network of family ranchers from around the Northwest. These proud men and women share our Western values and traditions — and most importantly, our mission to produce exceptional beef from ranch to table.

 
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SNAKE RIVER FARMS

Snake River Farms produces a premium product and is a family-owned company with over 50 years of experience in the beef industry. We approach our business with an eye on the long haul, not short-term gains. We take pride in doing what’s right — for our animals, our environment and our customers. We’re one of the only beef companies in the world that personally touches every aspect of production from start to finish.

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PAINTED HILLS NATURAL BEEF

At Painted Hills Natural Beef, our families have been ranching in Central Oregon, specifically Wheeler County, in the shadow of the state’s famed Painted Hills, for generations. Seven ranching families founded and became the first board of directors and members of Painted Hills Natural Beef some 20 years ago with the notion that beef could be better, could taste better. They wanted to ensure the people who choose their beef could count on a consistent experience, from preparation to enjoyment, every time.

 
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CARLTON NATURAL PORK

Carlton Farms is a family-owned producer of all-natural, artisan fresh pork, smoked pork, and beef products. Since 1956 we have partnered with Pacific Northwest family farmers who raise animals according to time-honored methods — naturally and humanely. Animals are raised to our specifications, without hormones, animal proteins, or growth accelerants.

 
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MARY’S FREE RANGE CHICKEN

Mary’s Free Range Chickens is proud to be family owned and operated since 1954. Mary’s son, David Pitman, is a third-generation Pitman farmer that leads the company today. David and his brothers have been taught by their father Rick, who learned from his father Don, about the importance of animal husbandry and our responsibility to protect the welfare of animals. 

 
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DRAPER VALLEY FARMS

We trace our roots back to a single, family-owned egg farm in the Skagit Valley. A lot has changed over eight decades, including the switch from selling table eggs to growing chickens. But our biggest changes came through a focus on “small”. In the 1990s, with a nascent consumer consciousness around food production, we moved away from the trend toward bigger, faster and cheaper. We focused on our consumers in the Northwest... and on how we raise chickens.

 
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HILL’S PREMIUM MEATS

Hill’s Meat Company is located in the rolling hills of Pendleton, Oregon. For over 60 years as a pork processor, Hill’s Meat has produced smoked meats with pride. You can find our products in grocery stores and restaurants from Anchorage to San Diego, Salt Lake City to Seattle, Japan, and Korea. Since 1947, Hill’s has been providing their customers with the finest quality pork products. As a family owned and operated company, our commitment to providing delicious, filler free products is so important to us because we want our customers to have nothing but the best when it comes to their food. From our family to yours, enjoy Hill’s Meat.

 
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GRASS FED LAMB & BEEF

For over 50 years, The Lamb Company has been the leading North American supplier of lamb and other premium naturally raised proteins. We continue this legacy of dedication by providing the North American market with best in class products and service supported by our consistent 365 day a year supply. From pasture to plate™, The Lamb Company is dedicated to delivering free range lamb that has been grass fed and humanely treated. Our farmers raise best-in-class, antibiotic and hormone free animals – the way nature intended.

 
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RAY’S MEATS

Branded with excellence, proven by taste, original since 1958... Our mission at Ray’s Wholesale Meats is to be a valued leader in the manufacturing of quality meat products and in the distribution of food service items throughout the Pacific Northwest. Our reputation and accomplishments are based on outstanding products, excellent customer service, and educated employees that take pride in their work. We strive daily to build a well-trained and committed workforce. In order to be successful, we encourage a team that is passionate about our performance, service and safety. We work to have strong partnerships that cause mutual growth in our local community and beyond.

 
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DAILY’S PREMIUM MEATS

Since 1893, Daily’s® Premium Meats has focused on providing its customers with the finest processed meat products. At Daily’s® Premium Meats, we’re committed to high-quality, great-tasting meat products. As part of a food system connected every step of the way, from raising the pigs, to processing the pork, our quality control systems guarantee our products are always delicious, and most importantly, safe. We use exacting specifications to guarantee the wholesome goodness of our processed meats. Imagine your favorite meaty dishes like burgers and tacos delivering the juicy, delicious taste you know and love, while being better for you and the planet. Beyond Meat is easy-to-cook plant-based products seasoned to perfection.

 
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WAYNE FARMS

Wayne Farms LLC is the seventh-largest poultry producer in the U.S., with annual sales exceeding $2 billion. A subsidiary of Continental Grain Company, Wayne Farms owns and operates 11 fresh and further-processed facilities throughout the Southeast, produces more than 2.6 billion pounds of poultry products each year, and employs more than 9,000 individuals.

 
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KOCH FOODS

Koch Foods is proud to be one of the largest poultry processors in the United States. We focus on providing the highest quality products and unmatched service throughout the poultry growing, manufacturing and distribution processes. Our vast resources, vertically integrated capabilities and continual success in providing our partners with customized solutions have made us an industry leader.

 
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PENN COVE MUSSELS

Since 1975, it has been our mission to be the premier provider of the finest sustainable farmed shellfish products in today’s marketplace. Always fresh from the waters of Penn Cove, we grow, wet store, and distribute Penn Cove Mussels, Mediterranean Mussels, Manila clams and 27 varieties of Pacific Oysters. We only harvest AFTER your order is placed, ensuring you the absolute freshest Mussels, Oysters and Clams available anywhere!